Our chefs at Grindon Tandoori offers an exceptional Indian food menu that brings together traditional recipies with a modern twist. From aromatic chicken curries and biryanis to tandooris, each dish is crafted with care. Order online to enjoy a generous portions of our delicious Indian food offerings.
Order Onlineappetizers
tandoori starters
Served with salad and mint saucestarters
tandoori specialty
Tandoori Specialities Chicken, lamb or prawns individually marinated in sauce with delicate herbs, cooked using the traditional method of barbecuing and baking over flaming charcoal on skewers, served with salad and mint sauce.biryani dishes
Biryani is a rice dish with nuts and sultanas, served with a vegetable curry sauce Contains: Nutsbalti dishes
Fairly Hot . Fresh garlic, spices, green chillies, bay leaves, cinnamon, tomatoes and coriander Hot, Spicy Dishmosalla dishes
Cream and Nuts Contains: Nutscurry dishes
thali dishes
chef's specialities
traditional curries
vegetable sides
Seasonal fresh vegetables cooked with various eastern herbs, spices and condiments. Vegetarianrice dishes
Basmati rice cooked in ghee, flavoured with safroon cardamom, cinnamon, bay leaves and other tasty ingredientsbread
sundries
all in one meal
set meals
Chef's Recommended Set Mealsenglish dishes
Served with chips, peas and tomatoesnaan wraps
Served with salad and mint saucegrindon
daily special deal
dessert
drinks